In this 2019 interview, Tomme Arthur discusses his introduction to craft beer and home brewing; entry into the profession and work at various breweries beginning in the 1990s; founding Lost Abbey Brewing and other brewery ventures; mentoring individuals in the industry; and awards.

In their 2018 interview, Jeff and Dande discuss their introduction to craft beer; homebrewing; introduction of craft beer to the region; Jeff’s entry into the profession in the late 1990s; challenges and responsibilities of founding and building a brewery; packaging and distribution; charity work; competitions, judging, and awards; consumer education.

In this interview, Link, Bixby, and Lorton discuss their introduction to craft beer, early home brewing experiences, QUAFF, various local breweries, mead, and womens’ participation in homebrewing. None have worked in the industry professionally, but all are certified beer judges and Lorton and Bixby also judge mead competitions.