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Arthur, Tomme. Interview, 2019-08-08

 File

Scope and Contents

In this 2019 interview, Tomme Arthur discusses his introduction to craft beer and home brewing; entry into the profession and work at various breweries beginning in the 1990s; founding Lost Abbey Brewing and other brewery ventures; mentoring individuals in the industry; and awards.

Dates

  • 2019-08-08

Creator

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Property rights reside with the university. Copyrights are retained by the university. Please contact Special Collections at archives@csusm.edu if you need reproductions made. Please see the related “Preferred Citation note” for language on citing materials from this collection. Permission to examine Library materials is not authorization to publish or to reproduce the examined material in whole, or in part. Persons wishing to quote, publish, perform, reproduce, or otherwise make use of an item in the Library’s collections must assume all responsibility for identifying and satisfying any claimants of the copyright holder. The researcher assumes full responsibility for use of the material and agrees to hold harmless the University Library, and California State University, against all claims, demands, costs, and expenses incurred by copyright infringement or any other legal or regulatory cause of action arising from the use of the Library's materials. In assuming full responsibility for use of the material, the researcher also understands that the materials they examine may contain Social Security numbers, other personal identifiers, and/or sensitive material on potentially living and identifiable individuals (e.g., medical, evaluative, or personally invasive information). The researcher agrees not to record, reproduce, or disclose any Social Security number or other information of a highly personal nature that may be found.

Biographical / Historical

Tomme Arthur has been involved in several San Diego breweries, most notably as founder and managing owner of Lost Abbey Brewing located in San Marcos, CA. His first professional brewing position was at the short-lived Cervecería La Cruda in San Diego, California. Arthur moved to Pizza Port Brewing in Solana Beach, California as an assistant brewer. After becoming Director of Brewing Operations for the increasing number of locations, he led the chain in garnering numerous beer awards. Arthur opened Lost Abbey Brewing in 2006 to focus on his interest in Belgian-style beers. In late 2023, Arthur separated Lost Abbey from Port Brewing operations in a ‘right-sizing’ plan in response to beer industry trends. Port Brewing retained the Hop Concept, Tiny Bubbles, and Kharisma brands in their portfolio and took over the San Marcos production space and closed the tasting room. Lost Abbey entered an alternating proprietorship agreement with Mother Earth Brewing to share their production space in nearby Vista, CA.

Extent

From the Collection: 256 Gigabytes

From the Collection: 29 Cassettes

Language

English

Related Materials

Tomme Arthur has donated some photographs and realia to the university.

Repository Details

Part of the CSUSM Special Collections Repository

Contact:
California State University San Marcos Library
333 S. Twin Oaks Valley Rd
San Marcos California 92096-0001 United States
760-750-4312